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Vegetable Planting Chart

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Vegetable Approximate days to germination Approximate seed required 50 foot row Approximate yield per 50 foot row Acre Requirements Space between Approximate planting depthDirect Seed Transplant Weeks to start ahead
direct seeding transplanting plants rows EarlyAfter frost
Vegetable Approximate days to germination Approximate seed required 50 foot row Approximate yield per 50 foot row Acre Requirements Space between Approximate planting depthDirect Seed Transplant Weeks to start ahead
direct seeding transplanting plants rows EarlyAfter frost
Asparagus 7-20 10g 20 lbs. 500 g   18-24 in. 36-48 in. 1/2 - 1/4 in. check mark check mark   5-6
Beans (Bush) 6-10 125g (500 sds) 50 lbs. 25 kg (100M)   2-4 in. 18-24 in. 1-2 in. check mark      
Beans (Pole) 6-10 125g 75 lbs.     6-8 in. 18-24 in. 1-2 in. check mark      
Beans (Broad) 8-15 500g 30 lbs. 70 kg   4-6 in. 24-36 in. 1-2 in. check mark      
Beans (Lima) 10-14 125g 12-14 lbs. Shelled 65 kg   4-6 in. 30-36 in. 1-2 in. check mark      
Beets 7-15 10g (1 M) 50 lbs. 3-4 kg. (300 M)   1-3 in. 12-24 in. 1/2 - 1 in. check mark      
Broccoli 7-10 Pkg. (40-50 sds) 25-35 heads 125g (30M) 50-75g (10-15M) 14-20 in. 24-36 in. 1/4 in. check mark check mark   4-6
Brussels Sprouts 7-10 Pkg. (40-50 sds) 30 lbs. 125g (30M) 8-10M 20-24 in. 30-36 in. 1/4 in. check mark check mark   4-6
Cabbage 7-10 Pkg. (40-50 sds) 25-35 heads 125g (30M) 50-75g (10-15M) 12-24 in. 24-36 in. 1/4 in. check mark check mark   4-6
Carrots 14-21 5-10g (1-2 M) 45 lbs. 1 kg (300 M)   1-3 in. 18-36 in. 1/4 -1/2 in. check mark   check mark  
Cauliflower 7-10 Pkg. (40-50 sds) 25-35 heads 125g (30M) 50-75g (9-12M) 18-24 in. 24-36 in. 1/4 in. check mark check mark   4-6
Celery 20-30 Pkg. 50 heads 75 g   6-9 in. 18-24 in. 1/8 - 1/4 in check mark     8-10
Corn 7-10 50g (200 sds) 3-4 dozen cobs 4-6 kg (18-20 M)   8-10 in. 24-36 in. 1-2 in. check mark      
Cucumber 7-10 10g (350 sds) 60 lbs. 750g (25-30M) 400-500g (15-20M) 6-12 in. 36-60 in. 1/2 in. check mark   check mark 3-4
Eggplant 7-12 2 Pkgs. (30-40 sds) 50 lbs. 50g (10 M)   18-24 in. 24-36 in. 1/4 - 1/2 in     check mark 8-10
Gourds 7-10 5g (30-50 sds) 500-750g (10-15 M) 250-375g(5-8M)   18-40 in. 36-72 in. 1/2 in. check mark   check mark 3-4
Leek 10-12 Pkg. (150 sds) 75 Stalks 250g (50 M)   6-8 in. 18-24 in. 1/4 in.   check mark   6-8
Lettuce (Leaf) 7-10 10g 25 lbs. 750g - 1.5kg   1-5 in. 18-36 in. 1/4 - 1/2 in check mark     4-6
Lettuce (Head) 7-10 Pkg. (60-70 sds) 50 heads 200g 25g (18-20M) 12-18 in. 18-36 in. 1/4 - 1/2 in check mark check mark   4-6
Melon 5-10 2 Pkg. (40-50 sds) 50 fruit 250-300g (6-8 M)   24-36 in. 36-72 in. 1/2 in.     check mark 3-4
Onion (seed) 10-20 10g (2M) 30-40 lbs. 1-2 kg (200-400M) 500-750g (70-100M) 5-6 in. 18-30 in. 1/4 - 1/2 in check mark check mark   6-8
Onion (sets) N/A 100 sets 30-40 lbs. 250 kg   5-6 in. 18-30 in. 1/2 in. check mark      
Parsnip 14-21 5-10g 40 lbs. 1.5-2 kg   3-4 in. 18-36 in. 1/4 -1/2 in. check mark      
Peas 7-10 250-375g 15 lbs. Shelled 50 kg   1-3 in. 24-36 in. 1-2 in. check mark      
Peppers 14-20 2 Pkgs (30-40 sds) 25 lbs. 75-100g (10-15M)   12-24 in. 18-24 in. 1/4 in.     check mark 8-10
Potatoes N/A 5-7 lbs. 50-75 lbs. 300 kg   10-12 in. 24-36 in. 3-4 in. check mark      
Pumpkin 7-12 10g (30-40 sds) 100-150 lbs. 1 - 1.5 kg (4-6M) 500g (2M) 24-48 in. 48-72 in. 1 in. check mark   check mark 3-4
Radish 5-7 10 - 25g 50 bunches 4-5 kg   1 in. 12-18 in. 1/4 in. check mark      
Rutabaga 5-7 5g 75 lbs. 150-200g 125-175g 4-6 in. 24-30 in. 1/4 -1/2 in. check mark check mark   4-6
Spinach 8-10 10 (500-1000sds) 20 lbs. 4-5kg (300-350M)   3-6 in. 12-18 in. 1/2 in. check mark      
Squash (Winter) 7-12 10g (30-40 sds) 175 lbs. 1 - 1.5 kg (4-6M) 500g (2M) 18-36 in. 48-72 in. 1 in. check mark   check mark 3-4
Squash (Summer) 7-12 10g (40-50 sds) 45 lbs. 2 - 3 kg (12-15M) 1 kg (6M) 12-18 in. 36-48 in. 1 in. check mark   check mark 3-4
Swiss chard 7-15 25g 40 lbs. 3-4 kg.   1-2 in. 12-18 in. 1/2 in. check mark      
Tomato 8-10 Pkg. (20-25 sds.) 75 lbs. 50 g. (5 -7M)   24-36 in. 36-48 in. 1/4 in.     check mark 6-8
Turnip 5-7 5g 50 lbs. 150-200g 125-175g 4-6 in. 18-24 in. 1/4 -1/2 in. check mark check mark   4-6
Watermelon 10-15 10g 30 fruit 500g (10-12M)   9-12 in. 36-72 in. 1/2 in.     check mark 3-4

Note: All of the in this table is approximate and is intended only as a guide. Yields will vary greatly depending on variety, spacing, fertility, moisture, temperature and levels of pests. “M” = 1000 seeds.