Vegetable Spaghetti Squash
This unique squash is delicious served with spaghetti sauce. Fruit are cylindrical, 8-9 inches long, weighing about 3-4 lbs. Rind is hard, medium yellow and smooth. Maturity 90 days. Approx 30-35 sds/pkg.
- Squash Tip
- Harvest summer squash when they are 4-8 inches long and when their skin is still shiny. Winter squash can be cut later in the summer or early fall before frost. The skin should should be hard enough so that you can't cut it with your fingernail.
