Ambercup Squash
Flavourful hybrid orange Kabocha-type. One of the tastiest winter squash we've come across. Vining plants produce a high yield of fruit measuring about 8-9 inches across and weighing about 3lbs. A winning combination of exceptional quality, delicious flavour, high yields, and long shelf life. Maturity 100 days. Approx 25 sds/pkg.
- Squash Tip
- Harvest summer squash when they are 4-8 inches long and when their skin is still shiny. Winter squash can be cut later in the summer or early fall before frost. The skin should should be hard enough so that you can't cut it with your fingernail.
