Tiramisu Iris
Spring Planting: this product will be shipped late April through May according to your hardiness zone.
Iris ensata. A lovely Dinnerplate Japanese Iris with extra large flowers, 'Tiramisu' has ruffled, silvery-white petals with a jaunty grape-purple edge and a sunny-yellow eye-zone. Height 36-40". No.1 root.
Sold as: Pkg of 1
Details
Growing Information
Upon Arrival:
It is very important to plant as soon as possible after you receive them. If it is necessary to store them for a short time before planting them, open the plastic bags. If the roots appear dry, soak them for a few hours in warm water. Store in slightly moist peat moss in a cold, but not freezing location until you can plant. They can also be placed in pots of soil if planting will be delayed for more than 2 weeks. Use any peat-based potting soil and pots with drainage holes.
Soak bare-root perennials in water for a few hours before planting.
Planting:
Irises need at least half a day of sun and well-drained soil. Without enough sun, they won’t bloom. They prefer fertile, neutral to slightly acidic soil. If your soil is very acidic, sweeten it with a bit of lime, and forbear summer watering, which can lead to rot.
Plant rhizomes singly or in groups of three with the fans outermost, 1 to 2 feet apart, depending on the size. Dig a shallow hole 10 inches in diameter and 4 inches deep. Make a ridge of soil down the middle and place the rhizome on the ridge, spreading roots down both sides. Fill the hole with soil and firm it gently.
Growing:
Grow in full sun and well-drained soil. They form large clumps and live for many years. Most require dry soil during the summer in order to bloom reliably in following years.
After 2 to 5 years, when clumps become congested or lose vitality and stop blooming, divide and replant sound rhizomes in fresh soil. The best time to replant irises is soon after bloom.