Carmen Pepper


First to turn red! AAS winner. Carmen is a sweet Italian frying pepper with excellent flavour perfect for use in salads, grilled, or roasted. This heavy yielding hybrid is an AAS winner developed to set fruit under cooler conditions, so it is a great choice for short season areas. Maturity is 65 days to green and 80 days to red from transplanting. Approx. 20 seeds/pkg.

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