Satureja hortensis. Used in teas, herb butter, flavoured vinegar, soups, and, of course, poultry stuffing. Height is about 10-20". Approximately 3000 seeds/pkg.
Sow seeds directly into the ground 1⁄8 inch deep or just scatter on top of the soil. Prefers full sun and average soil. Thin to 10 inches apart in rows 16-18 inches apart. Successive sowings may be made in the spring until mid-summer. Summer savory germinates quickly, and often self-seeds. Does not transplant well.
Cut as soon as the plants get about 6 inches tall and before flowering. Hang in bundles upside down in an airy place. When dry, remove leaves from the stems. Store in airtight containers.